Title: Pierogi Dumpling Project Brings Volunteers Together

Content: <div id='article-page'><div id='article-content' data-media-url='//news-app-staging.s3.amazonaws.com' data-base-url='//news-app-staging.herokuapp.com' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/e3e18711-32eb-45da-9870-548df5f378a4_hq.wav' data-capture-url='//staging.analytics.lingraphica.com/events/capture_news' data-article-title='Pierogi Dumpling Project Brings Volunteers Together' data-article-id='3246'><script src='//news-app-staging.herokuapp.com/javascripts/getscripts.js'></script><link rel='stylesheet' href='//news-app-staging.herokuapp.com/stylesheets/article.css' type='text/css' /><div class='article'><p><span data-start-time='0' data-end-time='2521'>Chinese steamed buns.</span> <span data-start-time='2521' data-end-time='4833'>Italian ravioli.</span> <span data-start-time='4833' data-end-time='7354'>Indian samosas.</span> <span data-start-time='7354' data-end-time='19896'>No matter where you live, chances are there is a local dumpling, a small mass of dough usually cooked with meat and vegetables inside.</span> <span data-start-time='19896' data-end-time='26375'>Today, we are talking about the pierogi, a dumpling from Eastern Europe.</span> <span data-start-time='26375' data-end-time='35563'>Traditional pierogi fillings include potatoes, sauerkraut, cheese and even fruit.</span> <span data-start-time='35563' data-end-time='42271'>Olena Apostoluk is an American of Ukrainian-English descent.</span> <span data-start-time='42271' data-end-time='46667'>She has been making pierogis for 17 years.</span> <span data-start-time='46667' data-end-time='53042'>&ldquo;We call it &lsquo;pyrohy&rsquo; but really, it&rsquo;s &lsquo;varenyky&rsquo; because you are boiling it.</span> <span data-start-time='53042' data-end-time='58563'>So, Americanized it&rsquo;s &lsquo;pierogis, pyrogis,&rsquo; depends on where you come from.&rdquo;</span> <span data-start-time='58563' data-end-time='69771'>Olena operates a volunteer food project out of the St. Josaphat Ukrainian Catholic Cathedral near Cleveland, Ohio.</span> <span data-start-time='69771' data-end-time='72646'>It is called the Pierogi Project.</span> <span data-start-time='72646' data-end-time='78521'>It raises money to help pay the cost of operating the church.</span> <span data-start-time='78521' data-end-time='92458'>Olena and her team prepare and sell 130 to 180 kilograms of pierogis to the public every Thursday and Friday.</span> </p></div><div class='control-buttons-sticky' style='display:none;'><div class='control-buttons'><button title='Back' class='back' disabled='disabled'></button><button title='Play' class='play' disabled='disabled'></button><button title='Pause' class='pause' style='display:none;'></button><button title='Forward' class='forward' disabled='disabled'></button><button class='finished-reading' style='display:none;'>Done</button></div></div></div><div id='article-media'><div id='media-image'><img src='https://news-app-production.s3.amazonaws.com/articles/2688/maxresdefault.jpg'/></div></div><div id='question-content' style='display:none;'><div class='vocabulary_question question-container' data-question-id=11158 data-hint-location='7354' style='display:none;'><div class='question' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/what_does_dough_mean.wav'>What does dough mean?</div><div class='choices' data-correct-choice='a mixture of flour, water, and other ingredients that is baked to make bread, cookies, etc.'><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/to_get_out_of_the_way.wav'><span>to get out of the way</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/a_mixture_of_flour_water_and_other_ingredients_that_is_baked_to_make_bread_cookies_etc.wav'><span>a mixture of flour, water, and other ingredients that is baked to make bread, cookies, etc.</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/a_small_meal_served_before_dinner.wav'><span>a small meal served before dinner</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/a_type_of_utensil.wav'><span>a type of utensil</span></div></div></div><div class='multiple_choice_question question-container' data-question-id=11159 data-hint-location='26375' style='display:none;'><div class='question' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/traditional_fillings_include_potatoes_sauerkraut_cheese_and_even_what.wav'>Traditional fillings include potatoes, sauerkraut, cheese, and even what?</div><div class='choices' data-correct-choice='fruit'><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/pork.wav'><span>pork</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/nutella.wav'><span>nutella</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/fruit.wav'><span>fruit</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/peppers.wav'><span>peppers</span></div></div></div><div class='sentence_completion_question question-container' data-question-id=11160 data-hint-location='19896' style='display:none;'><div class='question' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/_blank__is_a_dumpling_from_eastern_europe.wav'><span class='blank'>pierogi</span> is a dumpling from Eastern Europe.</div><div class='choices' data-correct-choice='pierogi'><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/empanada.wav'><span>empanada</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/samosa.wav'><span>samosa</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/ravioli.wav'><span>ravioli</span></div><div class='choice' data-sound-name='https://news-app-production.s3.amazonaws.com/articles/2688/pierogi.wav'><span>pierogi</span></div></div></div><div class='question-buttons'><button class='skip-button'></button><button class='hint-button'></button><button class='speak-button'></button></div></div></div>

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Chinese steamed buns. Italian ravioli. Indian samosas. No matter where you live, chances are there is a local dumpling, a small mass of dough usually cooked with meat and vegetables inside. Today, we are talking about the pierogi, a dumpling from Eastern Europe. Traditional pierogi fillings include potatoes, sauerkraut, cheese and even fruit. Olena Apostoluk is an American of Ukrainian-English descent. She has been making pierogis for 17 years. “We call it ‘pyrohy’ but really, it’s ‘varenyky’ because you are boiling it. So, Americanized it’s ‘pierogis, pyrogis,’ depends on where you come from.” Olena operates a volunteer food project out of the St. Josaphat Ukrainian Catholic Cathedral near Cleveland, Ohio. It is called the Pierogi Project. It raises money to help pay the cost of operating the church. Olena and her team prepare and sell 130 to 180 kilograms of pierogis to the public every Thursday and Friday.

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