Astronauts on the International Space Station will soon test a new oven for making chocolate chip cookies. A spaceship carrying the cooking equipment and other supplies was launched Saturday from the Wallops Flight Facility in the United States. The shipment, weighing 3,700 kilograms, reached the space station on Monday. The goal is to explore the possibility of making freshly baked cookies for space travelers. American company Nanoracks designed and built the oven and helped with organizing the flight to the space station. Hilton DoubleTree hotels supplied the cookie dough the astronauts will use. In the past, space station crews have created their own pizzas using a thin, flat piece of bread known as flatbread. Astronauts have tried other creative ways to make food, such as creating salads from vegetables grown in the space station. Results have been mixed.